A greywash willow storage basket houses the Spirit of Christmas Hamper, built around a proper cheeseboard. Barber's Mature Cheddar, Ford Farm's Wensleydale & Cranberry and Long Clawson Blue Stilton pair with Fionagh's charcoal buttermilk crackers and Shaws' red onion chutney. Severn & Wye smoked salmon and Wessex Country Gammon's sliced ham add a heartier note, and two bottles from Billy Bosch's Highwire range cover red and white.
Contents
- Claire's Handmade Black Garlic Jam 225g ℮
- Fairfields Farm Sea Salt & Black Pepper Crisps 150g ℮
- Fionagh's Charcoal Buttermilk Crackers 100g
- Furniss Cornish Clotted Cream Shortbread 160g
- Mr Filbert's Black Pepper Mochi Rice Bites 40g ℮
- Odysea Big Halkidiki Pitted Olives 290g ℮
- Popti Cornish Bakehouse Cracked Black Pepper Crackers 120g
- Shaws Caramelised Red Onion Chutney with Balsamic 195g ℮
- Untamed Chocolate Co. Milk Chocolate Decorated Bauble 200g
- Barber's Farmhouse Mature Cheddar Truckle 200g ℮
- Ford Farm Wensleydale with Cranberry Truckle 200g ℮
- Gillot Camembert Le Petit Terroir 250g
- Long Clawson Blue Stilton 220g ℮
- Severn & Wye Smoked Salmon 125g
- Wessex Country Gammon Dorset Cured Sliced Ham 200g ℮
- Chenin Blanc Billy Bosch Highwire South Africa 75cl 12.5% vol ℮
- Shiraz Billy Bosch Reserve South Africa 75cl 14% vol ℮
- Willow Storage Basket



